Bulgarian Rose Jam from Damask Rose Petals – Traditional Floral Delight 250g

Product Details

Bulgarian Rose Jam is a traditional delicacy made from the fragrant petals of the Damask Rose (Rosa Damascena), prized for its delicate aroma and naturally floral taste. This jam follows authentic Bulgarian recipes, preserving the gentle sweetness and unique character of rose petals in every jar.

With 40% real rose petals, the jam offers a soft, aromatic flavor that pairs perfectly with both sweet and neutral foods. Its smooth texture and balanced sweetness make it ideal for everyday enjoyment, whether spread on bread or used as a refined ingredient in desserts.

Rose jam has a long tradition in Bulgarian cuisine, where it is appreciated not only for its taste but also for its calming and comforting qualities. The natural rose aroma adds an elegant touch to teas, pastries, and homemade sweets, transforming simple moments into something special.

This jam is carefully prepared to preserve the natural fragrance and color of the rose petals, without overpowering sweetness. A versatile product, it can be enjoyed at breakfast, dessert time, or as a gourmet addition to creative recipes.

Ingredients:
• Rose petals (Rosa Damascena) – 40%
• Glucose-fructose syrup
• Sugar
• Gelling agent: pectin
• Acidity regulator: citric acid

How to use:
Enjoy as a spread on toast or pastries, stir into tea for a floral note, or serve with yogurt, pancakes, ice cream, and desserts.

Net weight: 250 g